Australian Women’s Weekly

Need versatile, time-saving meal ideas that the whole family will enjoy? Mexican food is one of the most adaptable and versatile of cuisines.  You can experiment and interchange key ingredients to create exciting meals to suit all tastes.  The basic techniques are simple and the flavours can be spicy or as mild as you like. From flavoursome soups and colourful salsaa to spiced bean, meat and seafood dishes and more, Mexican puts fun back into cooking. Standard Series, paperback. 12:00€